Sizzle

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Sizzle

Follow your ears into the kitchen and relax as your host takes you on an auditory culinary tour. Equal parts ingredients, technique, trivia and chatter (with a few banging pots and sizzling pans), Sizzle is the audio cooking show where you can hear how good it's going to taste!

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Podcast
Mar 15, 2006

Fire Good!

Sizzle
We take advantage of some brief unseasonably warm weather to light the coals and grill up some chicken satays and a side of asparagus.
Podcast
Mar 1, 2006

Chinese Curry. That's not a typo.

Sizzle
Chinese Chicken Curry with a side of Burmese Pea Fritters and Thai Jasmine Rice. Yes, you read that right.
Podcast
Feb 13, 2006

Revolutionary Chicken Pie

Sizzle
Actually, it's Cuban Chicken Pie. Get it? Cuban? Revolutionary? Well, it is pretty revolutionary, as chicken pies go!
Podcast
Jan 30, 2006

Feed a Cold

Sizzle
I'b zick. I need something to clear my head, and that something is a steamy, fragrant bowl of Thai Chicken Coconut Milk soup.
Podcast
Jan 11, 2006

Back to Basics

Sizzle
For our second podcast we prepare a classic Sunday dinner: Roast Chicken, Saffron-braised New Potatoes and Caramelized Leeks.
Podcast
Dec 15, 2005

Big in Japan

Sizzle
In this inaugural episode we get ambitious: a three course Japanese meal of Miso Soup, Deep-fried Prawn balls and Spinach with Sesame sauce.